Cuisine

It’s no secret that craft beer is on the rise. Given the wide array of beers on the market, diving into the world of beer can be a bit intimidating. Luckily, Andy Maletta, Matt Johnson and Dave Gage at Indiana Beverage - 219Beer.com -...

"Leo's" Fall Burger - $10.95 IR's Signature burger topped with caramelized onions, cooked apples, blue cheese crumbles and finished with a apple cider cream sauce. Served with your choice of garlic potato wedges or sweet potato fries. Leo Baekeland...

The "Biker" Burger - $12.95 A great Salute to Harley Davidson with IR's Signature Biker Burger. Topped with bacon, BBQ sauce, molten cheese and piled high with crispy red & blue tortilla strips. Served with your choice of garlic potato wedges or...

"Chicken of My Success" - $12.95 An Inspiring combination, two Grilled Chicken Breast covered in smoked mozzarella, garlic cream sauce, mushrooms, spinach and pecans. Served with garlic mashed and steamed veggies. Napoleon Hill (1883-1970) "Whatever...

Hero Gyro Burger - $11.95 IR's twist of two delicious combinations... Gyro meat piled on top of our burger, topped with spinach, tomato, feta cheese and cucumber sauce on a patio bun. Served with garlic potato wedges or sweet potato fries. Jake W....

I recently made the trek to Franciscan St. Anthony Health. I wasn't sick or hurt, I was hungry. The Franciscan St. Anthony Health-Crown Point Auxiliary hosted a fundraiser and had the Rise n Roll Bakery there to help.  "This is the second...

Barton's Pork Taco - $11.95 Three tacos filled with slow roasted pork, BBQ sauce, fried onion straws and topped with mango salsa. Served with our IR rice. Red, White & Blue Spinach Salad - $9.95 Baby spinach topped with candied pecans, blue...

Snacks are traditionally smaller than meals but their presence in children’s diets may be significant, and parents should be mindful of nutrition quality and portion size, says a Purdue University nutrition expert. “A snack might seem like an...

Green Sense Farms and Whole Foods are partnering with Miller Bakery Café to host a farm-to-table wine pairing dinner on Sunday, Aug. 24, at Miller Bakery Café. The fixed-price dinner will feature organic fresh produce, grown at Green Sense Farms in...

In 1987, a community staple came into existence in Northwest Indiana. With owners who have been in the restaurant industry for the better part of their lives, Kelsey's Steak House has been delivering great food and creating great memories for over 25...