October is upon us and that means one thing: Pumpkin everything! The use of pumpkin this time of year in all things edible and drinkable has exploded in recent years. One area where there has been a noted rise in pumpkin-flavored selections is beer....
Read MoreCuisine
A Look at Pumpkin Beers with Indiana Beverage
Indiana Beverage 2016 Fall Beer Preview
It’s that time of year again when we look toward the changing of the seasons from summer to fall and all that comes with it. One of the most exciting things going on this time of year is the transitioning away from lighter, summer-type beers and...
Read MoreDeep Cuts: Be the BBQ Hero this Fourth of July
It was in Warrior, Alabama where I first discovered my love of BBQ. It wasn’t even the best barbecue (‘cue) I have ever had, but there was something about the nostalgic feel of that small-town restaurant that opened me up to what barbecue was...
Read MorePoster Artist, Mitch Markovitz, Available to Sign 2016 Cheers to Region Beer Poster
Illustrator and Artist, Mitch Markovitz will be available to sign the latest poster in the iconic South Shore Poster Series, Cheers to Region Beer at local breweries. The Cheers to Region Beer poster was a collaborative effort between more than a...
Read MoreThe Beers of Summer are Here
When it comes to beer, the season has a lot to do with what you see on the shelves and what you put in your glass. Sure, some staple beers exist year round, but each new season is an opportunity to sample selections that may only come around once...
Read MoreRittenhouse Village at Portage Chefs Star in Their Own Version of Cutthroat Kitchen
Hidden in the back of the Rittenhouse Village at Portage is a crew of unsung heroes: a staff of cooks and chefs. They bake the bread, simmer the soups, and serve some of the best meals their patrons have ever had in their lives. On April 11th they...
Read MorePlenty of Flavors to Savor with South Shore CVA’s Savor the South Shore
Get in on the most delicious event in the region! The 2nd annual “Savor the South Shore” promotion is fast approaching and from February 22 to March 6, 2016, select region restaurants will be offering specially priced lunch and dinner menus for...
Read More5 Ways to Make Valentine’s Day Sweeter Than Ever
Valentine's Day is coming and its time to start making plans to impress your favorite girl or guy on the most romantic of holidays! 1. Bake a favorite dessert. Few things convey your affection like a home-baked pie, cake or other dessert favorite....
Read MoreFrom Top to Bottoms Up: A Guide to the South Shore Brewery Trail
Attention beer lovers, connoisseurs, home brewers, brewmasters, and anyone who loves to sip local craft suds: get ready for a one-of-a-kind experience with the South Shore Brewery Trail. If you want to plan a tour then you are in luck because the...
Read MoreSouth Shore CVA Seeking Restaurants for 2nd Annual Savor the South Shore
The South Shore Convention and Visitors Authority is seeking restaurants to participate in the 2nd annual “Savor the South Shore,” a two-week promotion offering diners specially priced lunch and dinner menus from February 22 to March 6....
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